March 27th preview/March 26th review

Healthy choice items are italicized

 

All day meals

Breakfast

Eggo muffin with cheese

Sausage paties

Scrambled eggs

Roasted potatoes

Boiled eggs

 

Lunch

Soft shell taco, spicy ground beef and Spanish rice

“Pasta bar” meatballs, crab and tofu, marina and Alfredo sauce

Oriental mushroom tofu

Chop suey

Steamed rice

 

Dinner

Chicken Chimichanga with corn bread and steamed broccoli

Caesar salad station, chicken, shrimp & tofu

Vegetable baked beans

Steamed rice

Baked potato bar

 

All day features

Soups

Roasted potato

Mulligatawny

Beef & pasta

Cream of tomato

Veggie chilli

 

Pizza

Italian sausage and sun dried tomato

Mexican

Braised radiccio

Spaghetti with meat sauce

 

The Fresh Grille

Smoked turkey croissant

French beef dip with au jus

Grilled cheese

Mushroom and Swiss veggie burgers

 

The 26th was pretty decent; it was nice not having to search three different places just to find a clean fork. I am starting to become rather impressed by the pasta at the pizza station, although I learned the hard way to always pick it up from the plate. Other than that my only gripe was the lack of hummus at the sandwich station, but I was glad to see some tuna.

 

Also one thing that I would like to see is at the meal exchanges, we should be able to fill out our own sub/sandwich form, and then just have them initial the price on it, this could make the line go much faster.

~ by Lucas on March 26, 2007.

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